This peach slaw is a delicious side dish – serve it with pretty much anything and everything! Sweet and spicy, I find that the flavor complements that of baked beans really well so they’re a good combination to serve together. Pasta salads, potato salads, coleslaw – aren’t summer foods wonderful? I have my favorite recipes […]

I LOVE salad. Is that weird? Green salads, potato salads, pasta salads, fruit salads – you name it! If it’s a salad, I’m all in! I actually love them so much that I eat salad all year long, but I have to admit I have salad even more in the summertime. These Summer Salads are […]

Much of my family originated in Germany, settling in the highly German-populated area of Cincinnati, Ohio. So many of our family favorite foods handed down from generation to generation are based on German recipes. This German potato salad is one that I’ve been eating for as long as I can remember. German potato salad is […]

With summer superfoods being perfectly ripe for the picking, you can beat the heat with a nutrient rich and colourful superfood salad recipe by Gopi Chandran, Sopwell House’s Executive Head Chef. Superfood Salad Recipe Serves 4.  Ingredients: 1 cup Quinoa red and pearl 2 cups of vegetable stock Dash of olive oil 100g Tenderstem broccoli, […]

Have you ever eaten fennel? It tastes a bit like licorice or anise but the flavor is quite mild and subtle. It’s a great vegetable to serve with any meal but I think it’s an especially good complement for pork. The natural sweetness of roasted fennel and red onion add subtle depth to this beautiful […]