I’m starting off a 24 day series of Christmas crafting ideas here! These will be for decorations and gift ideas and more! First off, a retake of my “Slipcovered Frames’” project. This makes a great gift for someone special. All you need is one acrylic photo frame (or something similar that you can slip …
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Latest from the Blog
And the Winner of the Blog-iversary Giveaway is………….
Filed Under: CREATE
Alesia!!! Congratulations Alesia! That package of scrapbooking goodies (along with a few others I’ve come across) will be making its way to you! Please send me your address on Facebook and I’ll put it in the mail for you next week. Thanks to those of you who entered and who shared with me what your …
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In the Season Live Interactive WebTV: Nov. 26, 2010
Filed Under: CREATE, Live Webtv Shows
We had a great time on In the Season today! Maria showed us some fabulous gift ideas and I talked a little bit about Advent and Hanukkah. Advent begins on Sunday, Nov. 28th this year. To figure out the date that Advent begins each year, first you need to see when Christmas Day is. The …
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Sweet Treats with Nutritional Boosts
Filed Under: COOK
As some of you may be aware, I am a volunteer Community Food Advisor for London and Middlesex County. We go out into the community to speak about healthier eating, feeding families on a budget, cooking for one or two, the challenges of encouraging children to eat healthy food and so on. It has been …
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Chicken Potpie Soup
Filed Under: COOK
I never used to like Chicken Potpie. Well, that’s not really true. When I was little my mom would feed me those individually packaged frozen ones and as a child I liked those. Then I got older and maybe my palate got a little more sophisticated (or maybe just a little more picky) and I …
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Chicken Stuffed with Goat Cheese with a Cream Sauce
Filed Under: COOK
adapted from a recipe in Family Circle magazine, Nov. 1, 2010 This can be assembled and frozen for future use. It’s nice to serve this with pasta so you can pour some of the extra sauce over it. For more of a Greek feel to it, you can substitute feta for the goat cheese …
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