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Mummy Hot Dogs

These easy Mummy Hot Dogs are a really fun dish to serve for Halloween! Our dough recipe is super simple to make, but if you're short for time, you can use premade pizza dough instead.

Course Main Course
Cuisine American/Canadian
Keyword Halloween, Mummies
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 8
Calories 208 kcal

Ingredients

  • 8 hotdogs
  • ½ cup warm water
  • ½ tbsp sugar
  • ½ tbsp active dry yeast
  • ½ tsp salt
  • ½ tbsp oil
  • 1-1 ½ cup flour
  • 16 Edible googly eyes

Instructions

  1. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.
  2. In a medium mixing bowl, combine warm water, yeast, and sugar.
  3. Let the yeast mixture set for 5-10 minutes, until the yeast is bubbling.
  4. Once yeast is bubbled, stir in oil and salt.
  5. Add in 1 cup of flour and mix until well incorporated, if necessary add an extra half cup of flour if the dough is too sticky.
  6. Knead for 5 minutes.
  7. Once kneaded, roll out the dough into a rectangle about a ¼ inch thick.
  8. Cut the dough into 8 strips and roll them out in your hand into long snakes.
  9. Wrap each strip around each hot dog leaving space for google eyes.
  10. Bake for 15-20 minutes or until golden brown.
  11. Once cool for a few minutes use a toothpick with a little bit of ketchup to set eyes.

Recipe Notes

*You could easily stretch the dough to make 16 hotdogs if needed.
*You could also use refrigerator pizza dough if you want a quick fix.