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Prosciutto Witch Fingers
These spooky Prosciutto Witch Fingers are an easy, no-cook Halloween appetizer made with just three ingredients! Mozzarella string cheese wrapped in prosciutto and topped with Kalamata olive fingernails makes a fun savory treat for Halloween parties.
Prep Time 10 minutes
Total Time 10 minutes
Servings 5
Calories 117 kcal
Ingredients
- 3 Kalamata olives pitted
- 5 slices prosciutto
- 5 mozzarella string cheese sticks
Instructions
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Place a slice of prosciutto horizontally on a cutting board.
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Place one mozzarella string cheese stick on top of the prosciutto. Roll the prosciutto around the cheese stick, allowing a few natural folds and wrinkles to form. Repeat with the remaining cheese sticks and prosciutto.
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Cut each pitted Kalamata olive in half lengthwise, then cut each half again at an angle to create pointed fingernail shapes.
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Place one olive piece on the end of each prosciutto-wrapped cheese stick to create a witch fingernail.
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Arrange the finished witch fingers on a serving platter and refrigerate until ready to serve.
Recipe Notes
- Make more: This recipe makes 5 witch fingers. Double or triple the ingredients for a larger Halloween party.
- Olive fingernails: Each Kalamata olive makes approximately 4 fingernail pieces, so you'll have a few extras.
- Substitutions: Black olives can be used instead of Kalamata olives.
- Make ahead: Assemble a few hours before serving and keep refrigerated.
- Storage: Store leftovers in an airtight container in the refrigerator for 1–2 days. Do not leave at room temperature for more than 2 hours.
Nutrition Facts
Prosciutto Witch Fingers
Amount Per Serving
Calories 117
Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 5g31%
Trans Fat 0.01g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 20mg7%
Sodium 310mg13%
Potassium 17mg0%
Carbohydrates 1g0%
Fiber 0.1g0%
Sugar 0.01g0%
Protein 7g14%
Vitamin A 16IU0%
Calcium 22mg2%
Iron 0.04mg0%
* Percent Daily Values are based on a 2000 calorie diet.