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Santa’s Reindeer Treats
These are the cutest little reindeer treats ever! They make perfect table favors too - they'd look adorable at each person's place for Christmas dinner. They're simple to make and it's really fun to watch them come together.
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 1
Calories 377.92 kcal
Ingredients
- 1 Little Debbie Swiss Rolls
- 1 Reese’s Mini Peanut Butter Cups
- 2 Mini Candy Canes
- 1 Red M&M Candies
- 2 Candy Eyeballs
- 4 Pretzel Sticks
- 1 Mini Marshmallows
- 1 tbsp Chocolate chips for melting
Instructions
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* It’s best to work on a non-slip mat or parchment paper so your chocolate won’t stick.
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To make your reindeer legs, turn a Swiss Roll upside down and dip the end of pretzel sticks in melted candy and insert into Swiss roll slightly. * Be sure all four pretzels are equal in length after they are inserted in the Swiss Roll to ensure that the reindeer will stand up.
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Dip the end of two mini candy canes in melted chocolate – place the candy canes together (touching) to form antlers – immediately place a peanut butter cup (bottom side up) on the melted candy. Use melted chocolate to gently attach candy eyeballs and M&M nose.
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Use melted chocolate to attach the head (hold until set) and tail.
Nutrition Facts
Santa’s Reindeer Treats
Amount Per Serving
Calories 377.92
Calories from Fat 108
% Daily Value*
Fat 12.03g19%
Saturated Fat 6.67g42%
Polyunsaturated Fat 1.25g
Monounsaturated Fat 1g
Cholesterol 7.82mg3%
Sodium 133.27mg6%
Potassium 27.5mg1%
Carbohydrates 65.32g22%
Fiber 0.66g3%
Sugar 49.51g55%
Protein 2.72g5%
Calcium 17.4mg2%
Iron 0.18mg1%
* Percent Daily Values are based on a 2000 calorie diet.